Does the electric hot pot cooker have a keep warm function?

electric hot pot cooker

Many electric hot pot cookers have a nonstick cooking insert that’s dishwasher-safe, which makes cleaning up a breeze. However, nonstick coatings wear down over time and can be scratched by metal utensils, so it’s important to avoid using metal tools on your hot pot. Instead, opt for a stainless steel cooking pot or one that’s rated safe for use with nylon, rubber or plastic utensils.

While there are plenty of models to choose from, the best electric hot pot cooker have at least two heat settings (a high and low setting) that can be used independently or combined. That way, you can saute in the deep pan before moving into the base to keep broths warm, for example. In addition, a boil dry auto shut-off feature is a handy safety feature that prevents the appliance from continuing to heat when no liquid is present.

The heating base and bowl are separate so they can be stored in a small space. Some models also come with a lid that can double as a steam rack, which is convenient for boiling rice or making noodles. The clear lid on this model makes it easy to see what’s going on inside the bowl as food cooks, and it also has a vented design to reduce steam buildup. The cooking pot is made of stainless steel that’s rust-resistant, and the handle stays cool to the touch for safety.

Does the electric hot pot cooker have a keep warm function?

This model is less expensive than some of the other options on this list, and it still performs well. The cooking bowl has a ceramic nonstick coating that’s easy to clean, and it comes with a stainless steel steam rack and a tempered glass lid for added versatility. It also has two heat settings and boil dry auto shut-off for safety.

In Japan, nabemono—a hot pot of meats, seafood and vegetables simmered in a kombu, bonito, and mushroom broth—is an everyday part of winter life. These days, it’s easier than ever to replicate the experience at home with an electric hot pot that lets you make nabemono in the comfort of your own home.

Good Housekeeping associate food editor Becca Miller and the experts at the Good Housekeeping Institute Kitchen Appliances & Innovation Lab tested multiple electric hot pots to find the best ones for your home. They consulted with a chef, cookbook author, and other food experts—including Sarah Leung, a cook and writer who runs the Woks of Life blog and an instructor at Fang in New York City—to learn about their favorite hot pots, including what features to look for. They also tapped Kathy Fang, a celebrity chef and co-owner of the restaurant Fang, and Nicole Papantoniou, director of the Good Housekeeping Institute Kitchen Appliances & Innovation Lab. They all shared their tips and recommendations for finding the best electric hot pots.

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